Chef’s Jackfruit Biryani
Young savoury Jackfruit, slow-cooked in traditional “Dum” style with basmati rice, herbs & spices. A real crowd pleaser.
Water, Jackfruit, Onion, Basmati Rice, Potato, Coconut Milk, Cold-pressed Rapeseed Oil, Red Peppers, Ginger, Garlic, Coriander Leaves, Sultanas, Cashew Nuts, Sea Salt, Chilli Powder, Ground Cumin, Green Chilli, Mint, Turmeric, Lemon Juice, Garam Masala, Kewra Water, Rose Water, Saffron.
ALLERGEN ADVICE: For Allergens, see Ingredients in bold. Our kitchen is gluten-free but handles other allergens including Sesame, Nuts and Mustard. While we take precautions, traces of other allergens may be present. If you are sensitive to even small traces of allergens please contact us before ordering.
Samples of all our items are lab tested and certified Gluten Free.
|of which saturates (g)||0.4|
|of which sugars (g)||6.5|
|Vitamin K (μg)||6.7|
Serves 1 (320g)
Serves 2 (550g)