Five Lentil Dal

Description

Famous Dal Panchratna from Jaipur. 5 varieties of nutritious lentils cooked with tomatoes, spices and a touch of home-made organic ghee.

Different lentils in this Dal are excellent source of protein, fibre and micronutrients. A touch of our home-made ghee increases the nutrition and taste. Our family goes through several packs of these each month. – Chef Akila.

Five Lentil Dal

Product form

Famous Dal Panchratna from Jaipur. 5 varieties of nutritious lentils cooked with tomatoes, spices and a touch of home-made organic... Read more

£6.95

    Description

    Famous Dal Panchratna from Jaipur. 5 varieties of nutritious lentils cooked with tomatoes, spices and a touch of home-made organic ghee.

    Different lentils in this Dal are excellent source of protein, fibre and micronutrients. A touch of our home-made ghee increases the nutrition and taste. Our family goes through several packs of these each month. – Chef Akila.

    Ingredients

    Water, Onion, Black Lentils (3%), Red Lentils (3%), Pigeon Peas (3%), Mung Beans (3%), Chickpeas (3%), Tomatoes (3%), Ginger, Garlic, Coriander Leaves, Salt, Butter (Milk), Butter Ghee (0.3%) (Milk), Cumin Seeds (0.3%), Curry Leaves, Garam Masala (homemade spice blend), Ground Coriander, Mustard Seeds, Gluten-Free Asafoetida, Chilli Powder, Red Chilli, Ground Turmeric, Lemon Juice.

    ALLERGEN ADVICE: For Allergens, see Ingredients in bold. Our kitchen is gluten-free but handles other allergens including Sesame, Nuts and Mustard. While we take precautions, traces of other allergens may be present. If you are sensitive to even small traces of allergens please contact us before ordering.

    Nutrition
    Name per 100g
    Energy (kJ) 324
    Energy (kcal) 77
    Fat (g) 1.4
    of which saturates (g) 0.5
    Carbohydrate (g) 10.5
    of which sugars (g) 1.2
    Protein (g) 5.0
    Salt (g) 0.46
    Vitamin K (μg) 2.1
    Heating Instructions

    HEATING INSTRUCTIONS
    Always ensure food is thoroughly heated and piping hot before serving. Please check seasoning and adjust if required. Reduce heating time if defrosted.

    MICROWAVE (900W): Cook from frozen. Remove sleeve, pierce film & cook on full power for 5 minutes. Cut-open film, stir gently, re-cover and cook for another 3 minutes. Rest for 2 minutes and stir gently before serving.

    OVEN: Cook from Frozen. Time: 40-45 minutes.
    Electric: 190°C, Fan: 170°C, Gas: Gas Mark 5. Preheat oven.
    Remove sleeve and pierce film. Place on a baking tray in centre of oven and heat for 25 minutes. Cut film open and mix gently. Re-cover and heat further 20 to 25 minutes. Stand for 2 minutes, gently stir, check seasoning and serve.

    HOB: From frozen, gently heat in a suitable pan with about 2 tablespoons of water until thoroughly hot. Adjust consistency and seasoning if required.

    APPLIANCES VARY, ADJUST TIMING ACCORDINGLY. DO NOT OVERHEAT.

    SUITABLE FOR VEGETARIANS

    Customer Reviews

    Based on 26 reviews
    88%
    (23)
    8%
    (2)
    4%
    (1)
    0%
    (0)
    0%
    (0)
    K
    Kirsty and Bryan
    Absolutely scrumptious

    Thank you Chef Akila your food is super tasty, warming and nutritious.

    The one thing I know is that the morning after eating your food is gentle on my stomach. I am very pleased to say I feel no after effects from eating Chef Akila.

    You have a returning customer in us.

    D
    David Clarke
    Really great curries.

    Delicious curries, generous portions, very well packaged and delivered when promised. We are happy to recommend Chef Akila products, excellent food and excellent value.

    P
    Peter Evans
    The food and the service were both excellent

    The food and the service were both first class

    D
    David Benson
    Chef Akila

    We’ve had several orders now and love these meals

    C
    Carl Roe
    Top class

    I cant speak highly enough of every aspect of ordering down to thevactual eating of this fabulous qualty cuisine. Curries, rice, Daals, all have been superb.,

    © 2026 Chef Akila

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