Lamb Curry Combo Meal

Description

Slow-cooked Lamb & Spinach Curry with Nutty Lemon Rice. Award-winning combination.

Enjoy the finest slow-cooked lamb from Yorkshire dales, with nutritious spinach and nuts. We use freshly squeezed lemon juice in our rice for maximum flavour. All our meals are designed by doctors and made by chefs. – Chef Akila.

Lamb Curry Combo Meal

Product form

Slow-cooked Lamb & Spinach Curry with Nutty Lemon Rice. Award-winning combination. Enjoy the finest slow-cooked lamb from Yorkshire dales, with... Read more

£8.95

    Description

    Slow-cooked Lamb & Spinach Curry with Nutty Lemon Rice. Award-winning combination.

    Enjoy the finest slow-cooked lamb from Yorkshire dales, with nutritious spinach and nuts. We use freshly squeezed lemon juice in our rice for maximum flavour. All our meals are designed by doctors and made by chefs. – Chef Akila.

    Ingredients

    Nutty Lemon Rice
    Water, Basmati Rice (28%), Peanuts (5%), Cashew Nuts (Nuts) (4%), Coconut Oil, Lemon Juice, Chickpeas, Salt, Urad Dahl, Ground Turmeric, Mustard Seeds (Mustard), Cumin Seeds, Curry Leaves, Gluten-Free Asafoetida, Dried Red Chillies.

    Lamb & Spinach Curry
    Water, Lamb (38%), Baby Spinach(14%), Onion, Tomatoes, Cream (Milk), Ginger, Garlic, Butter (Milk), Red Chilli, Green Chilli, Cashew Nuts (Nuts), Ground Coriander, Salt, Garam Masala, Cumin Seeds, Turmeric, Honey, Lemon Juice, Chilli Powder, Cardamon, Fenugreek Leaves, Nutmeg.

    ALLERGEN ADVICE: For Allergens, see Ingredients in bold. Our kitchen is gluten-free but handles other allergens including Sesame, Nuts and Mustard. While we take precautions, traces of other allergens may be present. If you are sensitive to even small traces of allergens please contact us before ordering.

    Nutrition
    Name per 100g
    Energy (kJ) 625
    Energy (kcal) 149
    Fat (g) 8.8
    of which saturates (g) 4.4
    Carbohydrate (g) 12.2
    of which sugars (g) 1.1
    Protein (g) 5.9
    Salt (g) 0.6
    Vitamin K (μg) 0.7
    Heating Instructions

    HEATING INSTRUCTIONS
    Always ensure food is thoroughly heated and piping hot before serving. Please check seasoning and adjust if required. Reduce heating time if defrosted.

    MICROWAVE (900W): Cook from frozen. Remove sleeve, pierce film & cook on full power for 5 minutes. Cut-open film, sprinkle 1 tablespoon of water & gently mix. Re-cover and cook for another 2 minutes.
    Rest for 2 minutes and stir gently before serving.

    OVEN: Cook from Frozen. Time: 35-40 minutes.
    Electric: 190°C, Fan: 170°C, Gas: Gas Mark 5
    Preheat oven. Remove sleeve and pierce film. Place on a baking tray in centre of oven and heat for 20 minutes. Cut film open, sprinkle 1 tablespoon of water and mix gently. Re-cover and heat further 15 to 20 minutes. Stand for 2 minutes, gently stir, check seasoning and serve.

    APPLIANCES VARY, ADJUST TIMING ACCORDINGLY. DO NOT OVERHEAT.

    Customer Reviews

    Based on 24 reviews
    92%
    (22)
    8%
    (2)
    0%
    (0)
    0%
    (0)
    0%
    (0)
    A
    Alison

    Delicious.

    R
    Rajavarman Ravindran
    Highly recommended !

    Right food, Eat good, Taste good, Feel good

    Highly recommended for anyone to try !

    L
    Laila
    Reliably good

    I have made numerous orders and have my favourites, but this time I tried the savoury bites starter: with a bit of salad on the side, It gave me three meals. The chicken remained tender on three reheatings. (I live alone and eat sparingly; so Chef A's food provides more than one meal for me, is reliably good.)

    M
    Mr A shell
    De lish

    Says on the box the best absolutelyfsb

    H
    Hugh Gregory
    Excellent meals

    Tastes better than some restaurants I’ve been to.

    © 2025 Chef Akila

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