4.88 81 reviews

Spicy Chicken Biryani Meal (Hot)

  • Hot spice
  • Serves 1 · 500g
  • Gluten-free kitchen
£7.95
  • Ready in minutes from frozen

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  • Choose your delivery day in the basket
  • Minimum order £39 · Delivery £6.95 · FREE from £59
  • Delivered frozen in an insulated box
Description

Delicious Chicken Sukka Roast with Wedding Biryani Rice. Homely Meal for One.

This meal is not only authentic and home-style, but also much healthier than what you can buy in restaurants. Enjoy with a cooling raita or yoghurt. – Chef Akila.

Ingredients & allergens

Wedding Biryani Rice

Water, Rice (21.8%), Onion (13.1%), Tomatoes (3.49%), Peanut Oil (Peanuts) (3.49%), Yogurt (Milk) (1.74%), Coriander Leaves, Chilli Powder, Ginger, Garlic, Mint, Salt, Garam Masala, Green Chilli, Lemon Juice, Turmeric, Cardamon, Cinnamon.

Chicken Sukka Roast

Boneless Chicken (56%), Onion, Water, Coriander Leaves, Coconut Oil, Tomato Puree, Curry Leaves (1.1%), Salt, Ginger, Garlic, Ground Coriander, Lemon Juice, Turmeric, Chilli Powder, Coconut Sugar, Fennel Seeds, Green Chilli, Black Pepper, Garam Masala, Ground Cumin, Red Chilli.

ALLERGEN ADVICE: For Allergens, see Ingredients in bold. Our kitchen is gluten-free but handles other allergens including Sesame, Nuts and Mustard. While we take precautions, traces of other allergens may be present. If you are sensitive to even small traces of allergens please contact us before ordering.

Nutrition
Typical valuesPer 100g
Energy552kJ / 131kcal
Fat4.9g
of which saturates1.7g
Carbohydrate12.8g
of which sugars1.9g
Protein9.2g
Salt0.9g
Vitamin K3.7μg
How to heat

Always ensure food is thoroughly heated and piping hot before serving. Please check seasoning and adjust if required. Reduce heating time if defrosted.

MICROWAVE (900W): Cook from frozen. Remove sleeve, pierce film & cook on full power for 5 minutes. Cut-open film, sprinkle 1 tablespoon of water & gently mix. Re-cover and cook for another 2 minutes.
Rest for 2 minutes and stir gently before serving.

OVEN: Cook from Frozen. Time: 35-40 minutes.
Electric: 190°C, Fan: 170°C, Gas: Gas Mark 5
Preheat oven. Remove sleeve and pierce film. Place on a baking tray in centre of oven and heat for 20 minutes. Cut film open, sprinkle 1 tablespoon of water and mix gently. Re-cover and heat further 15 to 20 minutes. Stand for 2 minutes, gently stir, check seasoning and serve.

APPLIANCES VARY, ADJUST TIMING ACCORDINGLY. DO NOT OVERHEAT.

Delivery & storage

Delivered frozen by courier in an insulated box. Choose your delivery day in the basket.

Minimum order £39. Delivery is £6.95, or FREE on orders of £59 or more.

Pop it straight in the freezer when it arrives. You can cook it from frozen.

Freezer to plate in minutes

Cook it straight from frozen. No defrosting, and always heat until piping hot.

In the microwave

Remove sleeve, pierce film & cook on full power for 5 minutes. Cut-open film, sprinkle 1 tablespoon of water & gently mix. Re-cover and cook for another 2 minutes.
Rest for 2 minutes and stir gently before serving.

In the oven

35-40 minutes. Electric: 190°C, Fan: 170°C, Gas: Gas Mark 5
Preheat oven. Remove sleeve and pierce film. Place on a baking tray in centre of oven and heat for 20 minutes. Cut film open, sprinkle 1 tablespoon of water and mix gently. Re-cover and heat further 15 to 20 minutes. Stand for 2 minutes, gently stir, check seasoning and serve.
Chef Akila with her meals

“This meal is not only authentic and home-style, but also much healthier than what you can buy in restaurants.

Delicious Chicken Sukka Roast with Wedding Biryani Rice. Homely Meal for One.

Enjoy with a cooling raita or yoghurt. ”

AkilaChef Akila · Keighley, West Yorkshire
60+years of cooking
4.88from 81 reviews of this dish from 81 reviews
Food hygiene rating 5: very good

Top food hygiene rating: 5, very good

Our Keighley kitchen, inspected by Bradford Council, Oct 2025

Four promises from Akila’s kitchen

The rules we cook by, in every batch, since 2016.

Akila's Black Dal - Chef Akila

Slow-cooked. No shortcuts.

Made from scratch in small batches, with freshly ground masalas. No base gravies.

100% British meat.

Supporting traditional butchers and farmers since 2016.

Cold-pressed oils. Homemade ghee.

No industrial seed oils or re-used oils.

Only what I’d serve my family.

No artificial additives, preservatives or colours.

Taste the difference

In their words

Rated 4.88 out of 5 from 81 reviews of this dish.

4.88 from 81 reviews of Spicy Chicken Biryani Meal (Hot)Read all 81 reviews
Richard.Spicy Chicken Biryani Meal (Hot)5 out of 5 stars
“As a single person I really enjoy your meals.Just wish there was more variety around meals for one including side dishes.”
Barbara P.Spicy Chicken Biryani Meal (Hot)5 out of 5 stars
“I ordered some of the single portion meals to stop me ordering a Friday night takeaway, and have to say I’m impressed. The butter chicken in particular is fantastic and the portion sizes are perfect. I’ll definitely be saving some space in my freezer for these meals again. Highly recommend.”
Patricia E.Spicy Chicken Biryani Meal (Hot)5 out of 5 stars
“Best tasty food ever, thank you so much 😊 10 stars x”

Good to know

Heating, storage and allergens, answered.

Can I cook it from frozen?

Yes. Every method starts from frozen: about 10 minutes in the microwave, 40 to 45 in the oven, or gently on the hob with a splash of water.

How long do the meals keep?

Every meal has a best before date printed on the pack, and arrives with at least 6 months to go. Once defrosted, keep any leftovers in the fridge and eat them within 1 to 2 days. Please don’t refreeze meals once thawed.

What allergens does it contain?

Allergens are listed in bold under Ingredients & allergens above. Our kitchen is 100% gluten-free but handles sesame, nuts and mustard.

Is it halal?

No, our meals are not halal. We source premium British meat from trusted farmers and butchers, with a focus on quality, animal welfare and provenance. Our lamb and beef come from local Yorkshire farmers.

Still wondering? Chat with us on WhatsApp

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