Additional information
Weight | 640 g |
---|---|
Serving | Serves 1 (500g) |
Free From |
Free Delivery Nationwide For Orders Over £49.
£7.45
Wholesome Vegetable Biryani with Delicious Chettinad Curry Sauce.
Did you know we slow-cook Biryanis in a traditional way and never use any shortcuts?
Enjoy the real taste of Tamilnadu in this wholesome meal. – Chef Akila.
ghgj
Vegetable Biryani
Water, Rice (Basmati/Baby Basmati) (23%), Potato (7%), Onion, Tomatoes, Cauliflower (6%), Carrots (3%), Peanut Oil (Peanuts), Ground Ginger, Garlic, Coriander Leaves, Peas, Mixed Vegetables (may vary) (2%), Salt, Cashew Nuts, Green Chilli, Lemon Juice, Garam Masala (homemade spice blend), Mint, Chilli Powder, Rice Flour, Ground Turmeric, Coconut Palm Sugar, Cardamom, Star Anise.
Chettinad Curry Sauce
Water, Onion, Tomatoes, Coconut Milk, Coriander Seeds, Cumin Seeds, Fennel Seeds, Coriander Leaves, Coconut, Chilli Powder, Garlic, Curry Leaves, Ginger, Coconut Oil, Turmeric, Salt, Kalpasi (Black Stone Flower), Cinnamon, Cloves, Lemon Juice, Ground Black Pepper, Coconut Palm Sugar, Star Anise, Bay Leaf, Garam Masala, Red Chilli.
ALLERGEN ADVICE: For Allergens, see Ingredients in bold. Our kitchen is gluten-free but handles other allergens including Sesame, Nuts and Mustard. While we take precautions, traces of other allergens may be present. If you are sensitive to even small traces of allergens please contact us before ordering.
Name | per 100g |
---|---|
Energy (kJ) | 447 |
Energy (kcal) | 106 |
Fat (g) | 4.0 |
of which saturates (g) | 0.8 |
Carbohydrate (g) | 16.3 |
of which sugars (g) | 1.7 |
Protein (g) | 2.4 |
Salt (g) | 0.7 |
Vitamin K (μg) | 9.3 |
HEATING INSTRUCTIONS
Always ensure food is thoroughly heated and piping hot before serving. Please check seasoning and adjust if required. Reduce heating time if defrosted.
MICROWAVE (900W): Cook from frozen. Remove sleeve, pierce film & cook on full power for 5 minutes. Cut-open film, sprinkle 1 tablespoon of water & gently mix. Re-cover and cook for another 2 minutes.
Rest for 2 minutes and stir gently before serving.
OVEN: Cook from Frozen. Time: 35-40 minutes.
Electric: 190°C, Fan: 170°C, Gas: Gas Mark 5
Preheat oven. Remove sleeve and pierce film. Place on a baking tray in centre of oven and heat for 20 minutes. Cut film open, sprinkle 1 tablespoon of water and mix gently. Re-cover and heat further 15 to 20 minutes. Stand for 2 minutes, gently stir, check seasoning and serve.
APPLIANCES VARY, ADJUST TIMING ACCORDINGLY. DO NOT OVERHEAT.
SUITABLE FOR VEGANS & VEGETARIANS
Weight | 640 g |
---|---|
Serving | Serves 1 (500g) |
Free From |
Our best-seller. Tender boneless Lamb pieces, slow cook ...more info
Regal delicacy fit for a King. Tender, juicy lamb piece ...more info
Legendary Potato and Dal curry from Old Madras, with ...more info
For Orders Over £49
Oven, Microwave or Hob
No Mess, No Waste
Suitable for Coeliacs